Posts Tagged ‘Susan Salter Reynolds’

The future of book reviewing and one cranky man…

Tuesday, August 23rd, 2011
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By "Drew" at "Toothpaste for Dinner" blog

More lamentations on the demise of the book review industry – if it was ever an industry – and the elimination of free-lancers and staff at the once-great Los Angeles Times Book Review (I wrote about that here, and I wrote about the demise of the Washington Post Book World here).

Richard Rayner and Susan Salter Reynolds, evacuees from the L.A. Times Book Review debacle, have been absorbed by the Los Angeles Review of Books. “Once you step past the rubble, the smoking ruins,” Reynolds says, “you see that there are still places for book reviews that care more about readers and writers than bottom lines and bean counters, more about the future than fashion, more about the thrill of reading than the so-called death of the book. The Los Angeles Review of Books is such a place and I am delighted to be a part of it.”  One problem:  It doesn’t pay its contributors. Just like other online sites.

Their editor-in-chief Tom Lutz writes:

Book review supplements have been shuttered at the Washington Post, the Boston Globe, the Chicago Tribune, and elsewhere, all for the same reason: the sections were not (and never had been) profit centers. Traditionally, of course, the editorial side of the paper dictated what to cover and the business side figured out how to pay for it. This allowed decisions about what was “fit to print” to operate independently from the courting of advertisers. Zell came to the Times vowing to break down what he called this “artificial wall” between editorial content and advertising sales, a misunderstanding of the most basic precept of ethical journalism. Worse yet, each section of the paper, it was decided, needed to make its own profit or die, like subsidiaries of a company. Since book advertising had never fully supported the Sunday supplements, they were preordained casualties.

Of course, sports sections aren’t asked to support themselves by the advertisements of sports stores or the manufacturers of catcher’s mitts, so this standard has always been unevenly applied.  It’s a shortsighted policy in any case.  As the ever-wise Jeff Sypeck commented on my earlier post about the L.A. Times:

“As I see it, one of the ironies here is that the paper is gutting the section that attracts obsessive readers–not just of book reviews, or books, but potentially the entire rest of the paper. (I’m reminded of your post from earlier this year about how one Washington Post blogger made fun of Donald Hall while the newspaper devoted virtually no coverage to the artists and writers who received the National Arts and Humanities Medals.) I often think that the final obituary for the newspaper business will conclude that, among other causes of death, they chased imaginary audiences of people who otherwise don’t really read instead of catering to the inquisitive, hard-core readers they already had.”

Much is made of how difficult it is to support oneself as a book reviewer.  Heavens,  I’m surprised that they even tried.  During my free-lance days, my book reviewing was my high-profile prestige work, a habit supported by magazine features that paid better.  As Edward Champion puts it so pointedly on the website Reluctant Habits:

"We'll be living in small ghettos..."

The dirty little secret is that freelancers get paid hardly anything. A fortuitous freelancer can count on a sum just under $200 if a review is commissioned by the Dallas Morning News, the San Francisco Chronicle, or the Philly Inquirer. But shouldn’t one expect more from three of the top 50 United States newspapers? If we translate that $200 into labor — let’s say that it takes about fifteen hours to read a book and five hours to write the review — the freelancer basically earns around $10/hour before paying taxes. You could probably make more money working at a touchless car wash. Small wonder that so many, including yours truly, have dropped out of this dubious racket, leaving it to increasingly sour practitioners. Book reviewing has reached a point where those who are left practically have to beg editors to get into a slot. And if book reviewing has become a vocation in which veteran and novice alike must debase themselves for scraps, one must legitimately ask if there’s any real point in such an uncivilized and undercompensated trade carrying on.

A few years ago I asked Adam Zagajewski about the future of poetry poetry-lovers in the world of tweets and sound bites – but his words might apply to book lovers as well:

“We’ll be living in small ghettos, far from where celebrities dwell, and yet in every generation there will be a new delivery of minds that will love long and slow thoughts and books and poetry and music, so that these rather pleasant ghettos will never perish — and one day may even stir more excitement than we’re used to now.”

On a less cerebral note, Harlan Ellison rants on youtube about the about the unpaid labors of writers.  It’s been viewed more than half a million times:

The ongoing demise of the L.A. Times Book Review

Saturday, July 30th, 2011
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The “Incredible Shrinking Book Review Section,”  chapter 464:  this news from Publishers Weekly:

In a move as significant for its breadth as its implications for the future of book coverage, the Los Angeles Times book review laid off all of its freelance book reviewers and columnists on July 21.

Susan Salter Reynolds was with the Times for 23 years as both a staffer and freelancer and wrote the “Discoveries” column that appeared each week in the Sunday book review. She was told that her column was cancelled and will not be replaced by another writer. “I don’t know where these layoffs fit into the long-storied failure at the Times,” she said yesterday, “but these are not smart business decisions. This is shabby treatment.”

Four staffers remain in the book review section: David Ulin, Carolyn Kellogg, Nick Owchar, and [Jon] Thurber. In December 2009 the TimesTimes building.” Thurber did make an exception for Reynolds so she could come to the office to pick up the multiple review copies she received daily in order to produce her column.

In December 2009 the Times laid off 40 features writers, including Reynolds, but brought many of them back to work part-time. “We were paid about one-third of what we had been making, and lost our health insurance,” Reynolds says.

Reynolds nixed

Reynolds hadn’t quite finished having her say, and added in the comments section:  ‘There are probably ways to cut costs without eliminating a person’s entire income after twenty three years in one phone call. I offered to continue writing for very little money until things got better. Also the quote about continued commitment is insulting to readers’ intelligence. When I was laid off a year and a half ago I was assured by the editor of the book section that it was purely cost cutting and there would be no more hires. Next thing I knew he had become the book critic and then they hired a full time blogger one month later. I understand these are tough times but isn’t publishing a world in which expertise has some value?”

I remember writing for the Los Angeles Times Book Review back in the days when it was under the visionary leadership of Steve Wasserman (and Tom Curwen, too, as the deputy book edior).  We’re not talking the neolithic period – we’re talking about within the past decade.  In my opinion, it was at that time the best book review in the country, with articles that were intelligent, innovative, often reviewing off-the-beaten-track books that were going to influence our era, even if they didn’t make this year’s bestsellers list.

What a shame to see that legacy trashed.  By limiting itself to four writers, no matter how top-notch they might be, its isolating itself from the expertise that used to be its trademark.

Wrote Randy Rogers:  “Picking up my paper from the driveway this morning I looked at it and thought “If the LA Times gets any thinner I’m going to have to wait a few days just to have enough to line the bottom of a bird-cage.  Why am I still paying for this ghost of a rag?”